Love Means Having to Share the Last Piece of Fried Pork Skin – Roads & Kingdoms

We finally get to El Tambor, a countryside restaurant, where we take a seat on some tree logs in the big garden. We order a parrillada with everything (chicken, beef, pork, chorizo, chicharrón, chunchullo, morcilla, longaniza, arepas, guacamole, yucca, potatoes, hogao, suero) and drink refajo, beer mixed with sweet, red soda.

Source: Love Means Having to Share the Last Piece of Fried Pork Skin – Roads & Kingdoms

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