Love Means Having to Share the Last Piece of Fried Pork Skin – Roads & Kingdoms We finally get to El Tambor, a countryside restaurant, where we take a seat on some tree logs in the big garden. We order a parrillada with everything (chicken, beef, pork, chorizo, chicharrón, chunchullo, morcilla, longaniza, arepas, guacamole, yucca, potatoes, […]
Poppa Porky’s (from down under) have been in touch, and they are going to send us some porky goodness, happy days. So while you wait for us to get the delivery, us to eat them, us to write the reviews, us to put them up on the site, why not take a look at their […]
Manish Utton-Mishra @GoodTasteFood PORK SCRATCHINGS! You tried these yet @hairybarsnacks? img.ly/xQwk
If you cut them before you fry them, this sort of thing doesn’t happen.