Homemade Pork Scratchings Recipe

The First attempt. Hmmm?

A recipe for how to make pork scratchings at home in your oven. A recipe might be too strong a term as there is only one ingredient, anyway here is our first attempt at a homemade pork scratching recipe.

We have had much more success with our second attempt, so click here to read our MUCH BETTER way to make pork scratchings.

We are going to look a little deeper into this subject soon, so follow us on twitter / facebook or sign up to the newsletter, and we’ll let you know as soon as we have more to read about.


Homemade Pork Scratchings Recipe
foodfanatic - Homemade Pork Scratchings Recipe
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Personally, I wouldn't bother, try our other version, it's much better.
Servings Prep Time
1 person 2 minutes
Cook Time
1 hour
Servings Prep Time
1 person 2 minutes
Cook Time
1 hour
Homemade Pork Scratchings Recipe
foodfanatic - Homemade Pork Scratchings Recipe
BigOven - Save recipe or add to grocery list
Yum
Print Recipe
Personally, I wouldn't bother, try our other version, it's much better.
Servings Prep Time
1 person 2 minutes
Cook Time
1 hour
Servings Prep Time
1 person 2 minutes
Cook Time
1 hour
Ingredients
The other stuff you should already have
Servings: person
Instructions
  1. Morrisons Supermarket sells the skin by itself, so get in there.
    morrisons raw pork rind for crackling
  2. Without the wrapping, it's ready scored!
    how-to-make-pork-scratchings-02-lge
  3. Roll it out, stick it on a baking tray, whack the temperature up high, and stick it in the oven.
    how-to-make-pork-scratchings-03-lge
  4. Pull it out, check it, take a look.
    how-to-make-pork-scratchings-04-lge
  5. Pull it out, check it, take a look.
    how-to-make-pork-scratchings-05-lge
  6. Pull it out, check it, take a look.
    how-to-make-pork-scratchings-06-lge
  7. Pull it out, check it, take a look. This is not going to plan, perhaps we should put the grill on, as there are a few bits that need a bit more time.
    how-to-make-pork-scratchings-07-lge
  8. Pull it out, check it, take a look. Shit, I've burned a few bits, better stop now.
    how-to-make-pork-scratchings-08-lge
  9. Smash it up.
    how-to-make-pork-scratchings-09-lge
  10. Bin the burned bits, keep the nice bits,
    how-to-make-pork-scratchings-10-lge
  11. This is the fat that drained off what we made.
    how-to-make-pork-scratchings-11-lge
Recipe Notes